STREET FOOD

Greeks' comfort foods are street foods: a soft, warm cheese pie oozing milk-white feta from its golden crust or a sizzling pita wrapped around perfectly browned gyro. Ilias Bourgiotis capture the flavor of Greek life in a dazzling collection of images in a photographic quest to Greece's heart through its stomach. The pictures are accompanied by an incisive and entertaining text by Diane Kochilas, author of the best-selling The Glorious Foods of Greece and one of the world's top authorities on Greek food.